Menus
//
Tuna Poke
Furikake, Avocado Crema
Tempura Fritto Misto
Prawn, pickled wakame, gochujang aioli
Miso Pear Sorbet
Brown butter streusel, charcoal flake salt
Kombuca Squash
Red cabbage, orange sake vinaigrette, black garlic
Pork Belly Bao
Hoisin, crispy shallots, micro greens
Chocolate Mousse
Mandarian, chocolate crumble
Asian Fusion
Antipasti
Fresh Bread // Dips, Salts, Oils
Tartufo Salami // Toma Cheese // Castelvatrano Olives
Insalata
Caprese
Heirloom Tomato // Buratta Foam // Olive Pearls // Herb Oil
Primo
Harissa Cauliflower
Preserved Lemon Aioli // Gremolata
Secondi
Carbonara Molecular
Guancile // Egg yolk
Dolce
Torta Al Limone
Lemon mousse // Tuile
Italian Cicchetti
Traditional
Molecular
Classic
Fusion
Antipasti
Fresh Bread // Dips, Salts, Oils
Tartufo Salami // Toma Cheese // Castelvatrano Olives
Insalata
Spring Panzanella
Buratta // Pomegranate // Prosciutto Chip // Oregano
Pasta E Riso
Mozzarella Arancini
Tomato Chili // Cress Salad // Asiago
Secondi
Cannelloni
Ricotta // Confit Garlic
Dolce
Tiramisu
Espresso // Mascarpone
Italian Cicchetti
Traditional
Molecular
Classic
Fusion
Antipasti
Fresh Bread // Dips, Salts, Oils
Tartufo Salami // Toma Cheese // Castelvatrano Olives
Insalata
Grilled Romaine
Garlic Dressing // Baby potatoes // Grana Padano
Primo
Brushetta Gamberoni
Crostini // Sautéed Garlic Prawns, // Yogurt Lemon Dressing
Secondi
Beet Orrichette
Asparagus // Lemon Ricotta // Gremolata
Dolce
Pistachio Cannoli
White chocolate // Ricotta // Strawberry
Italian Cicchetti
Traditional
Molecular
Classic
Fusion
Antipasti
Fresh Bread // Dips, Salts, Oils
Tartufo Salami // Toma Cheese // Castelvatrano Olives
Insalata
Zuchinni & Cauliflower
Preserved Lemon // Pistachio // Warm Dressing
Pizzette
Sourdough Family Style Pizza
Margherita // Prosciutto Fig // Meatball //
Artichoke
Primo
12 Hour Lamb Bolognese
Papperdelle // Grana Padano
Dolce
Italian Sticky Toffee Pudding
Pouring cream or vanilla gelato
Italian Cicchetti
Traditional
Molecular
Classic
Fusion
Amuse Bouche
Pear Gorgonzola Crostini
Hot Honey
Starter
Seared Scallop & Prosciutto
Tender Greens // Asparagus // Tangerine
Main
Braised Shortrib
Polenta, broccolini, gremolata, pomegrante
jus
Dessert
Chocolate Mousse
Mandarin
TABLE WINE
Plot // Cabernet
Chef's Feature Menu
Available November 1st - February 1st
Pick Up & Delivery Options (require 72 hours notice)
(closed from December 23rd - January 6th)
MEALS //
Porchetta with chutney, apple cider stuffing ball, roasted savoury potatoes, buttery broccolini, parmesan brussels, hot honey carrots
Dinner for 2 - 80.00 // for 4 - 152.00 // for 6 - 219.00
Turkey with gravy, apple cider stuffing ball, whipped potatoes, buttery broccolini, parmesan brussels, hot honey carrots
Dinner for 2 - 70.00 // for 4 - 132.00 // for 6 - 186.00
Braised Beef with jus, yorkie, whipped potatos, buttery broccolini, parmesan brussels, hot honey carrots
Dinner for 2 - 90.00 // for 4 - 172.00 // for 6 - 246.00
Miso squash, roasted potatoes, buttery broccolini, parmesan brussels, hot honey carrots
Dinner for 2 - 70.00 // for 4 - 132.00 // for 6 - 186.00
Holiday Meal Kits
ADD ONS //
Butternut Squash Mac n Cheese
(serves 2 - 4) ..........................................................................................................................22.00
Pomegranate & Mandarin Salad - Almonds, Brussels, Fennel, Orange Cider Vinaigrette (serves 2 - 4) .................................................................................18.00
Warm Kale Salad - Roasted Beets, Ricotta, Farro, Dijon Vinaigrette
(serves 2 - 4) ..........................................................................................................................18.00
Apple Cider Pork Stuffing Balls ..........................................................................5.00 ea
Apple & Sage Stuffing Balls OR Yorkie ..........................................................4.00 ea
Desserts ..............................................................................................................................6.00 ea
Buttertart Bar // Peppermint Brownie // Pumpkin Mousse Tartlet // Banoffe Chocolate Tartlet // Carrot Cake w Chai Buttercream
3.25
3.50
3.50
3.50
4.00
3.50
Balsamic Onion & Feta
Crostini, Microgreens
Stone Fruit Brushetta
Proscuitto, Basil, Boccocini
Beetroot Relish
Gorgonzola & Pear Crostini
Kumquat Jam & Greyure
Blini, Chives
Black Pepper Macaron
Goat Cheese & Apricot
Robiola Crostini
Pickled fig, pistachio
Canape Menu
Vegetarian
Seasonal
Meat/Beef/Poultry
Seafood
4.75
4.50
4.00
4.75
5.00
4.25
Charred Pork Belly Bao
Hoisin, Cucumber, Crispy Onion
Korean Duck Bao
Crispy Onion, Pickled Shemji, Gochujang Aioli
Bacon Wrapped Dates
Blue Cheese, Balsamic
Southwest Spring Roll
Braised Beef, Lettuce, Roasted Corn Salsa, Chipotle
Bison Slider
Potato Bun, Smoked White Cheddar,
Pickled Onions, Harissa Aioli
Jalapeno & Bacon Jam
Goat Cheese in Vol au Vent
Canape Menu
Vegetarian
Seasonal
Meat/Beef/Poultry
Seafood
4.75
4.75
5.50
4.25
4.75
Smoked Salmon Flatbread Bites
Mascarpone, Capers, Red Onion
Spicy Tuna
Seasame, Avocado Crema, Furikake
Seared Scallop
Served in Half Shell, Pickled Onion, Prawn, Parsley
Creme Friache & Caviar
Blini with Chives
Crab & Mango
Cucumber, Mignonette Pearls
Canape Menu
Vegetarian
Seasonal
Meat/Beef/Poultry
Seafood
4.25
4.50
4.00
4.50
4.75
4.50
4.00
4.25
Mac n Cheese Bites
Ahi Verde
Saffron Arancini
Mozzarella, Paprika Aioli
Pakora Bites
Apple Plum Chutney
Halloumi Zuchinni Fritters
Orange & Chili
Spanakopita
Phyllo pastry, feta
Muhamarra Boats
Pomegrnate, Pistachio & Goat Feta
BlackCurrant Caviar
Blini, Creme Friache, Chives
Watermelon Spicy 'Tuna' Poke
Avocado Crema, Furikake
Canape Menu
Vegetarian
Seasonal
Meat/Beef/Poultry
Seafood
Entremet Style Tarts:
Chocolate Tart with:
- Truffle & Salted Caramel Filling
- Drunken Cherry & Ganache
- Caramel Macchiato Buttercream
- Hazelnut Chocolate Buttercream & Salted Caramel
- Biscoff Crunch & Cremeux
Vanilla Tart with:
- Orange Curd & Sweet Cream
- Lemon Curd & Meringue
- Caramelized Pear Compote & Pistachio Cream
- Peach Preserve & Saffron Buttercream
- Strawberry Compote & Sweet Cream
Pavlovas //
Bavarian cream, mixed fruit (pomegranate or strawberry, kiwi, blackberry)
Zabagloine cream (Italian wine pastry cream), charred pineapple OR mango
Whipped mascarpone mousse, fresh and macerated strawberries
Pastry Cream, Fig, Honeycomb & Pistachio
Cannolis //
Orange Zest & Chocolate Chip
Double Pistachio
Strawberry & Mascarpone
Coffee & Salted Caramel
Lemoncello Custard
Biscoff & Hazelnut
Persimmon Jam & Saffron Buttercream
Macarons //
Customizable - Choose any flavour over to the right! Or suggest one!
OTHER SWEET PLATES: (email to inquire)
Mason Jars, Portuguese Tarts, Crepes, Cream Puff au Craquelin
Desserts Menu
Sweets
Cakes
Lavender buttercream // Latte buttercream // White chocolate buttercream // Rosemary Buttercream // Hazelnut Chocolate Buttercream // Cream Cheese Buttercream // Mascarpone Buttercream // Limoncello Buttercream // Peanut Butter Buttercream
Black cherry compote // citrus curd // hazelnut ganache // caramelized pear compote // passionfruit curd // pistachio cream // house peach jam // saffron buttercream // chocolate mousse // mascarpone pink peppercorn cream
Cakes: Choose a base and a buttercream
Bento Box 5 inch..................$80.00 ***BEST SELLER***
Single Tier, 2 Level…………...$190.00
Single Tier, 4 Level…………...$230.00 ***BEST SELLER***
Double Tier, 2 Level………….$310.00
Double Tier, 3 Level……….…$360.00
Sheet Cake 2 Level…………...$250.00
Sheet Cake 3 Level……...……$275.00
Cupcakes: Choose a base and a buttercream
Dozen……………………….$60.00
5+Dozen (wholesale)……..starting at $260.00
Swiss Rolls: Choose a base and a buttercream (cannot be olive oil or red velvet)
$60.00 Each
BASE:
Vanilla // Chocolate // Olive Oil // Red Velvet // Carrot // Poppyseed //
*Almond (upcharge for GF)*
BUTTERCREAM:
Vanilla Bean // Lavender // Latte // White Chocolate// Rosemary // Hazelnut Chocolate //
Cream Cheese // Mascarpone// Limoncello // Peanut Butter // Lemon // Fruit
(Blackberry, strawberry, raspberry, mango, passionfruit) // Toasted Meringue // Email for
Custom
ADD ONS:
* for cupcakes +1.50/head
** for cakes +7.00/tier
Black cherry compote // citrus curd // hazelnut ganache // caramelized pear compote // passionfruit curd // pistachio cream // house peach jam // saffron buttercream // chocolate mousse // mascarpone pink peppercorn cream // biscoff caramel & crumble // cherry preserves // custom buttercream or fillings
Flavors. Flavors. Flavors.
Desserts Menu
Sweets
Cakes
HOUSE PLATTER
Meats // Garys Pepperoni, Genoa Salami, Landjaeger, Boar brie, caciotta, aged white cheddar, dried apricot, fresh fruits & berries, olives, gherkins, crisps, baguette, fresh honeycomb, preserves
These are rotating Seasonal Ingredients // each platter receives a variety of these items
FROM THE WATER
Fresh shucked oysters with mignonette, cold poached prawns with cocktail sauce, lemon, house crab dip with crostini & smoked salmon sushi
MEDITERRANEAN PLATTER
Harissa chicken skewers, spanikopitas, mini flatbreads with baba ganoush, tzazitki & hummus, marinated cheese & olives
Grazing
Meat
Service
Veg
Sweets
S $101.00
M $190.00
L $240.00
100+ppl
10/person
S $137.00
M $258.00
L $344.00
S $101.00
M $190.00
L $240.00
s = 8-10ppl
m = 15ppl
L = 20 - 25ppl
VEGAN ANTIPASTO
Tofu Sataty Skewers, Vegan Blue Cheese Stuffed Dates,
VEGGIE CRUDITE
Mixture of Bell Peppers, Baby Cucumbers, Carrots, Ahi Verde & Hummus
FRUIT PLATTER
Mixture of Grapes, Blackberries, Kiwis, Mandarins with *insert yogurt based dip*
+ cheese & bread for 4.00/person
when in season - dragonfruit, starfruit, passionfruit, figs, pomegranate
Grazing
Meat
Service
Veg
Sweets
S $90.00
M $168.00
L $225.00
S $65.00
M $121.00
L $162.50
S $90.00
M $168.00
L $225.00
s = 8-10ppl
m = 15ppl
L = 20 - 25ppl
HOUSE COOKIES//
Choice of Earl Grey Lavander, Pistachio Halva, Salted Double Chocolate Chunk, Ginger Molasses
(can be requested for any item to be GF)
HOUSE BARS//
Lemon Coconut, Buttertart, Peppermint Brownie, Pistachio Halva Brownie, GF Brownie
MACARONS//
Salted Caramel Machiatto, Sicilian Lemon, Rosemary & Fig
OTHER ITEMS//
Whoopie Pies, Creme Puff with au Craqulien, Cannolis
DESSERT PLATTER//
Healthy variety of above!
$42.00/ dozen
$23.00/ half doz
$39.00/ dozen
$21.00/ half doz
$42.00/ dozen
$23.00/ half doz
Email for Pricing
5.00/ person
Grazing
Meat
Service
Veg
Sweets
ADD ONS //
Coffee/Tea Service .........................................................6.00 person (includes cups)
OR.............................................................................................. 5.00 person (without cups)
comes with variety of teas, local coffee, stir sticks, sweetners and creamers - dairy and non dairy
Water Drink Station // Ice water & Refresher Drink ..............................4.00 ea
Cutlery w Napkins (disposable ) ..........................................................................2.00 ea
Napkins // .................................................................................6.75 per 50 pcs minimum
Plates // .....................................................................................8.25 per 50 pcs minimum
Bar Service // ................................................................................50/hour per bartender
Butler Service // ...................................................................................50/hour per server
Delivery with Set up // .................................................................................75.00 - 125.00
depending on order amount, set up time, travel
(all orders start at 75.00 & all wares will be picked up within 48 hours)
Onsite Staff // ...........................................starting at 150.00/hour available with Chef Paige plus workers
Grazing
Meat
Service
Veg
Sweets
High Tea Sandwiches
Meat
Vegetarian
Sweets
Ham and Cheddar
Lettuce, tomato, aioli
Mortadella
Provolone, whipped butter
Italian Deli
Cheddar, lettuce, mustard aioli
Country Turkey
Apple fennel slaw, cranberry aioli
Steak Bite
Horseradish aioli, micro greens
Smoked Salmon Pita
Mascarpone, capers, red onion
(Open faced)
Croque Monsieur
Local ham, bechemal
Cajun Shrimp
Avocado, radish, chives
Crab Savoury Donut
Preserved lemon aioli
$3.50
$3.50
$4.00
$4.00
$4.00
$4.25
$5.00
$5.00
$5.00
Sold in increments of 12, priced per piece.
Peach Ricotta
Mint
Farmers Cheese
Pickled onion, pistachio
Caprese
Basil leaves, heirloom tomato, bocconcini
Egg Salad
Green onions, mustard aioli, tender lettuce
Cucumber
Whipped cheese, microgreens
Tomato Halloumi
Harissa aioli, honey
Strawberry Mascarpone
Spiced honey
$3.50
$3.50
$3.50
$3.25
$3.25
$4.00
$4.00
High Tea Sandwiches
Meat
Vegetarian
Sweets
Black cherry compote // citrus curd // hazelnut ganache // caramelized pear compote // passionfruit curd // pistachio cream // house peach jam // saffron buttercream // chocolate mousse // mascarpone pink peppercorn cream // biscoff caramel & crumble
Flavors. Flavors. Flavors.
TARTS:
Chocolate Tart with: - Truffle & Salted Caramel Filling
- Drunken Cherry & Ganache
- Caramel Macchiato Buttercream
- Hazelnut Chocolate Buttercream & Salted Caramel
- Spiced Strawberry Habenaro Jam & Peanut Butter Buttercream
Vanilla Tart with:
- Orange Curd & Sweet Cream
- Lemon Curd & Meringue
- Caramelized Pear Compote & Pistachio Cream
- Peach Preserve & Saffron Buttercream
- Long tart with Cheesecake & Biscoff
PAVLOVA:
- Bavarian cream, mixed fruit (pomegranate or strawberry, kiwi, blackberry)
- Bavarian cream, peaches and pistachio
- Zabagloine cream (italian wine pastry cream), charred pineapple OR mango
- Whipped mascarpone mousse, fresh and macerated strawberries
CUPCAKES: Choose a base and a buttercream
SWISS ROLLS: Choose a base and a buttercream (cannot be olive oil or red velvet)
Vanilla // Chocolate // Olive Oil // Almond // Red Velvet
Lavender buttercream // Latte buttercream // White chocolate buttercream // Rosemary
Buttercream // Hazelnut Chocolate Buttercream // Cream Cheese Buttercream //
Mascarpone Buttercream // Limoncello Buttercream // Peanut Butter Buttercream
ADD ONS for cupcakes +1.50/head
High Tea Sandwiches
Meat
Vegetarian
Sweets
Pizza
Meat
Vegetarian
Margherita w/ Prosciutto *
House tomato sauce, prosciutto, basil
Double Pepperoni *
House tomato sauce, so much pepperoni, mozzarella
Meatball **
Tomato sauce, whipped ricotta, mozzarella
Cappicolo *
House tomato sauce, mozzarella, bocconcini, oregano
Peach & Prosciutto **
Tomato sauce, whipped ricotta, basil, balsamic glaze
Apple Cider Sausage *
House tomato sauce, bocconcini, oregano
Chorizo **
House tomato sauce, confit garlic, castelvantrao olives, oregano
Fig & Prosciutto **
Cream sauce, gorgonzola, arugula, hot honey
(Only available if figs are accessible)
* = 18.00/pizza
** = 19.00/pizza
Margherita *
House tomato sauce, bocconcini, basil
Funghi *
Cream sauce, rosemary mushrooms, mozzarella, gremolata
Olive & Cauliflower **
Cream sauce, roasted cauliflower, castlevatrano olives, burrata, black pepper
Artichoke *
Cream sauce, artichoke hearts, spinach, grana padano
Zucchini & Burratta **
Cream sauce, preserved lemon, pistachio
Caprese *
Pesto base, heirloom tomatoes, bocconcini
Farmers Veggie **
Pesto base, market vegetables, granda padano, goat feta, balsamic glaze
Brie & Pear **
Cream sauce, caramelized onions, thyme
* = 17.00/pizza
** = 18.00/pizza
Pizza
Meat
Vegetarian
Rustic Menu
Late Night Snacks
Protein
Salads & Breads
Veg & Starch
Pork:
- Sticky Glazed Pork Belly
- Lebanese Pork Ribs with Pomegranate & Sumac
- Bacon Wrapped Pork Medallion (2 per person)
Beef:
- Flat Iron Steak with Chimmichuri Sauce (not suitable for buffet)
- Braised Beef Shortribs +3.00 head
- Bison Shortribs +4.00 head
- Prime Rib +6.00 head
- Tomahawk Grill +6.00 head
Lamb:
- Lamb Kebabs with Mint Yogurt Dressing
- Rack of Lamb with Muhamarra
- Rack of Lamb with Pistachio Crumb +2.00 head
Bird:
- Roasted 1/4 Chicken with Pan Jus & Gremolata
- Stuffed Chicken Breast with Apricot & Leek
- Turkey Breast
- Seared Duck Breast with House Preserve
Seafood:
- Grilled Wild Salmon
- Halibut with Orange Fennel Salad
- Miso Sable Fish with Microgreens +4.00 head
- Garlic Prawn Skewers (2 per person)
Vegetarian:
- Sticky Glazed Vegan 'Pork Belly'
- Grilled Cauliflower Steak, Chimmichuri, Crispy Garlic
- Stuffed Squash with Pearl Couscous, Chermoula, Goat Feta
- Seasonal Ravioli, Cream Sauce and Accoutrements
PRICing //
1 protein, 3 side 55.00
2 protein, 3 side 60.00
1 protein, 4 sides 68.00
2 protein, 4 sides 73.00
Rustic Menu
Late Night Snack
Protein
Salads & Breads
Veg & Starch
Vegetables//
Grilled Broccolini, lemon, flaked salt
Seasonal Roasted Vegetable Medley (radish, shallot, peppers, broccolini)
Heirloom Carrots, Hot Honey Glaze
Heirloom Carrots, cashew creama, sumac (vegan)
Corn on the Cob with butter (seasonal)
Grilled Asparagus (seasonal)
Starches//
House Savoury Roasted Potatoes, Gremolata
Seasonal Orrechiette (CHOICES of creamy BC mushrooms, summer veg primavera, vegetarian pustenesca style, traditional marinara or arrabbiata)
Lemon Potatoes - perfectly cooked potatoes, lemon dressing & parsley
Creamy Mac n Cheese, béchamel & cheese with buttery breadcrumbs baked golden
Butternut Squash Gnocchi, potato gnocchi, squash puree, shallots, herbs
Rustic Menu
Late Night Snacks
Protein
Salad & Breads
Veg & Starches
Salads//
Raddichio & Beet Salad
Local Beets, Tender Lettuce, Fennel, Tangy dressing
Fingerling Potato Salad
Parsley, Thyme, Shallots, Dijon Aioli Dressing
Orzo Pasta Salad
Green Goddess, Cucumber, Tomato, Kale, Goat Feta
Classic Ceasar Salad
Romaine, Focaccia Croutons, Asiago, Bacon, Grilled lemon
Grilled Peach Salad
House Farmers Cheese, Pickled Onions, Okanagan Peaches, Pistachio
Heirloom Tomato Salad Torn Basil, Fior Di Latte, Balsamic, Olive Oil, Flake Salt
Panzenella Salad
Focaccia Croutons, Bocconcini, Apricot, Prosciutto, Tomato, Charred Lemon Vinagrette
Breads//
House Confit Garlic & Rosemary Focaccia OR Grilled Baguette
with Olive Oil Balsamic OR Maldon Whipped Butter
Zataar Flatbread with Hummus OR Baba Ganoush
Cornbread with Whipped Butter
Japanese Bee Pollen Milk Buns +2.00 head
Ciabatta Buns & Butter Pats (Whole wheat & GF buns upon request)
Rustic Menu
Late Night Snacks
Protein
Salads & Breads
Veg & Starch
Forno Fired Pizzas (18.00 -19.00 per pizza, 8 slices each)
Slider Packs (choice of chicken, beef or veggie) comes with fries 8.50 per person for one slider each
Taco Bar (14.00 per person, 2 tacos each) Choice of Pork Carnitas, Steak, Cod, or Jackfruit (all comes with onion, cilantro, limes) (standing hot bar, self serve topping bar)
Bao Bar (14.00 per person, 2 bao each) Sticky Pork Belly, Crispy Tofu, Korean Fried Chicken
Poutine Bar (12.00 per person) fries, house country gravy, cheese curds - comes with disposable bowl and fork (mushroom gravy upon request)
Flavors. Flavors. Flavors.
FOR DESSERTS //
Please Check out our 'dessert' section in the second tab under wedding & special occasions
MINI CONTINENTAL
Breakfast pastry, individual yogurt parfait, fruit skewers
BREAKFAST FRITTATA
Local ham, white cheddar, potatoes, green onions Side breakfast pastry, preserves
CROISSANTS & CHEESE PLATTER
Fresh baked croissants, local, imported and house made cheese, house preserves, fresh fruit, apple cider pork sausages
CHICKEN & WAFFLES
Belgian style waffle, buttermilk chicken, country gravy, house hot honey
BLT CROISSANT PLATTER
House croissant, with bacon, lettuce, heirloom tomato & avocado Side roasted potatoes
Brunch
EXTRAS
$15.00/head
$22.00/head
$25.00/head
$25.00/head
$20.00/head
STICKY PORK BELLY BOWL // $28.50
Seasoned sushi rice, cucumber, radish, half soy egg, nori, sesame.
(Available with tofu and a whole soy egg)
TUNA POKE BOWL // $28.50
Seasoned sushi rice, cucumber, radish, half soy egg, nori, sesame
CHILLED PAD THAI SALAD // $28.50
Rice noodles, paneer, (Chicken or Prawn), bean sprouts, carrot,
peanuts, cilantro, lime
VERMICILLI NOODLE SALAD // $26.50
Carrot, cucumber, fresh herbs, red cabbage, jalapeño, lime chilli
dressing
SOUTHWEST QUINOA BOWL // $26.50
Kale, roast sweet potato, bell peppers, black beans, avocado, honey
lime dressing
GREEK CHICKEN COUSCOUS BOWL // $28.50
Tomato, cucumber, feta, arugula, tzatziki
FALAFEL GREENS BOWL // $26.50
Curried cauliflower, roasted red pepper, yoghurt dill dressing
Power Bowls & Salads
All come individually packed with a cutlery/napkin set + a Chefs Choice dessert square.
CHICKEN CLUB // $18.00
Fresh baked croissant, cheddar, lettuce, tomato, mustard aioli
COUNTRY TURKEY // $18.00
Apple, fennel cabbage slaw, brioche bun
BLT CROISSANT // $18.00
Heirloom tomatoes, avocado, smoked aged cheddar
FALAFEL WRAP // $16.00
Crunchy falafel, tomato, cucumber, green goddess sauce
GRILLED HALLOUMI // $16.00
Harissa aioli, honey, tomato, sourdough
ROAST BEEF SANDO // $18.00
Horseradish mayo, pickled onions, arugula, white cheddar
ITALIAN DELI // $18.00
Salami, lettuce, tomato, peperoncini, cheddar, mustard aioli
Individually wrapped per person + napkins
Handheld Lunch Options
make it a Boxed Meal
Choose one handheld and one side salad + Chef Choice
dessert square // $26.50 - $28.50
depending on meat or veggie
All comes individually packed with cutlery/napkin set
Sandwich Platter
CHEFS CHOICE PLATTER
Assorted selection of wraps and sandwiches with choice of two salads
from below + Chefs Choice dessert square
Comes served family style with salads in serving bowls and
sandwiches/wraps halved and served on platters with utensils
1 x sandwich/wrap per person // $25.50
1.5 x sandwich/wrap per person // $28.50
SIDE SALAD OPTIONS
Orzo Pasta Salad //
Kale, tomato, cucumber, feta, green goddess sauce
SouthWest Potato Salad //
Roasted potatoes, sweet corn, yams, green onion, chipotle aioli
dressing
Ceasar Salad //
Romaine, asiago, croutons
Green Salad //
House green mix, pomegranate, pistachio, tomato, cucumber
Mediterranean Tabbouli //
Fresh herbs, lemon, tomato, cucumber, feta
Roast Cauliflower Couscous//
Pearl couscous, pomegranate, goat feta, chimichurri
Added charge for drop off/delivery and if we need to return to pick up
serving utensils and bowls
Extras + Information
ADD ONS //
Coffee/Tea Service .........................................................6.00 person (includes cups)
OR.............................................................................................. 5.00 person (without cups)
comes with variety of teas, local coffee, stir sticks, sweetners and creamers - dairy and non dairy
Water Drink Station // Ice water & Refresher Drink ..............................4.00 ea
Cutlery w Napkins (disposable ) ..........................................................................2.00 ea
Napkins // .................................................................................6.75 per 50 pcs minimum
Plates // .....................................................................................8.25 per 50 pcs minimum
Bar Service // ................................................................................50/hour per bartender
Butler Service // ...................................................................................50/hour per server
Delivery with Set up // .................................................................................75.00 - 125.00
depending on order amount, set up time, travel
(all orders start at 75.00 & all wares will be picked up within 48 hours)
Onsite Staff // ...........................................starting at 150.00/hour available with Chef Paige plus workers
